CHRISTMAS DINNER
WEDS. 11TH DECEMBER
12:30 for 1:00
SHOULDER OF MUTTON
OSMASTON
£30 inc.tip
booking essential
STARTERS
Homemade Butternut Squash & Sweet Potato soup.
Scottish Smoked salmon & Prosecco Parfait.
Salt & Chilli Battered Chicken Goujons.
Crispy Baby Camembert.
Wild Mushroom & Confit Onion Tartlet.
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MAINS
Traditional Roast Turkey Stuffing Seasonal Trimmings.
Roast Beef & Yorkshire Pudding.
Pork Steak topped with Wensleydale and Cranberries.
Lemon & Basil roasted Sea Bass with roasted Pepper & Cherry Tomatoes.
Squash, Brie & Beetroot Truffle infused Oil Tart.
Butternut Squash, Kale & Apricot Vegan Roast.
DESSERTS
Homemade Christmas Pudding with Brandy Sauce.
Mulled Cassis Torte.
Lemon & White Chocolate Meringue.
Chocolate junkyard Slice
Homemade Apple & Cinnamon Crumble with Custard.
Chocolate and Cherry Mousse.
Coffee & Biscoff Sundae.
Cheese and Biscuits.
lce Cream.
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coffee and mince pies​​​​​​